TPWD 1958 F-6-R-5 #363: Report of Fisheries Investigations: Basic Survey and Inventory of Fish Species Present in Fort Brown Lake
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Report of Fisheries Investigations
Basic Survey and Inventory of Fish Species Present in Fort Brown Lake
by
L. V. Guerra
Assistant Project Leader
Dingell-Johnson Project F-6-R-5, Job B-8
July 1, 1957 - August 31, 1957
H. D. Dodgen, Executive Secretary
Texas Game and Fish Commission
Austin, Texas
Marion Toole William H. Brown
Coordinator Asst. Coordinator
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JOB COMPLETION REPORT
State of TEXAS
Project No. FOR5 Name: Fisheries Investigations and Surveys of the Waters of Region
8-B.
Job No. B-8 Title: Basic Survey and Inventory of Fish Species Present in Fort
Brown Lake. —
Period Covered: July 1, 1957 - August 31, 1957
ABSTRACT:
1. The fish populations of Fort Brown Lake, near Brownsville were investigated
for a period of two months. Eight netting and two seining collections were made.
2. .Chemical analysis was conducted and the lake was found to have adequate
but not optimum conditions for fish propagation.
3. <A physical description of the area is given including the physiography,
soil types and geology.
4. The results of the netting and seining collections are discussed and pre-
sented in table form.
5. Stomach analysis, coeffecient of condition, ranks by weight and number are
presented in table form.
6. Fort Brown Lake is a long, murky, winding, shallow, silty bottomed, ox~-bow
type lake that has long ceased to have any natural connection to the Rio Grande or other
waters. Rough fish predominate and the populations are so high that the only recourse
open for a sound fisheries program is a complete kill and subsequent re-stocking. Ade-
quate fish screens should first be placed at the pump discharge to prevent re-introduction
of undesirable fish from the Rio Grande.
OBJECTIVES ;
To determine the chemical and physical characteristics of the lake and the
fish species present.
PROCEDURE:
During the course of the survey ten collections were made consisting of two
seining collections and eight netting collections. Gill net collections were made with
experimental nets 125 feet long and eight feet wide. The mesh ranged from one to three
inches square, graduating one-half inch every twenty-five feet. The nets were set at
the designated locations in July and August (Map 1.). Seining collections were unorthod-~,
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as the sharp, cliff-like banks made regular seining impossible. Collections were made
y "flipping" the net out from the bank and then lifting up.
Water analysis tests made in the field consisted of air temperature, water
temperature, pH, dissolved oxygen, carbon dioxide, ph-th alkalinity, methyl orange alka-
linity, and salinity. Jackson turbidimeter readings were done in the laboratory from
a well shaken water sample. Surface water samples were collected at the center of the
lake to represent the apparent single ecological condition. :
PHYSICAL CHARACTERISTICS AND DESCRIPTION:
Fort Brown Lake is located two miles east of the city of Brownsville and like
many in this area was at one time part of the "resaca system" that has long been isolated
from the river and no longer has a natural connection with the Rio Grande. A twelve-inch
pump is connected to the Rio Grande to bring in water to the lake at times of excess
water in the river and thus prevent its entry and loss into the Gulf of Mexico. This
lake is owned and operated by the City of Brownsville, and is used to furnish recreational
facilities to the people of the area.
Fort Brown Lake has a surface area of 32.68 acres, with a total volume of 168.78
acre feet. The deepest part of the lake is seven feet but the average is slightly over
five feet. The lake is long and narrow, curving around Southmost College on the north-
west and private homes on the east. The bottom, for the most part, is silt with some
areas of sandy silt that support some stands or emergent vegetation in the form of willows,
other vegetation is relatively absent.
Fort Brown Lake is in the Gulf Coastal Plain physiographic region and is a seg-
ent of the great coastal plain across the southern states and crosses the Rio Grande into
Mexico, gradually narrowing as it swings through Texas and southward. The lake is more
precisely located in the Coastal Prairie sub-region of the Gulf Coast Plain. Geologically
the lake is located in the coastal syncline of the Rio Grande Embayment. In this area
the substructures dip generally to the southeast. The surface structures of the whole
Coastal Plain in this area are of the quaternary geologic period.
The soil types found in this area are characteristic of the Rio Grande Plain
soil belt that occupies the southern part of Texas. ‘The area is generally broad, very
gently undulating to rolling plain with a gradual slope to the southeast. Soils are
generally clay with occassional intrusions of marsh type soils which are high in saline
content.
DRAINAGE AREA:.
The water supply for this lake is direct from the Rio Grande by means of a twelve-
inch centrifugal pump. At times of excess water in the river, water is pumped into the
lake to prevent its loss into the Gulf of Mexico. This is one of the lakes in the whole
valley that has possibilities for a fisheries management program, because of its regulated
water inlet and supply that can be screened. Because of the high banks of the lake there
is no run-off water, but water can be drained from the lake by means of pumps at the south-
east end.
AQUATIC VEGETATION:
Except for a few stands of willows along the east end of the lake and some deep
rooted Bermuda grasses along the edges the lake does not have much in the nature of
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vegetation, either of a beneficial or detrimental nature. The high turbidity found in
this lake is probably due to bottom feeding rough fish that prevent the establishment
and growth of subsurface vegetation.
CHEMICAL ANALYSIS:
The results of the chemical analysis from a central location (Map. 1) in Fort
Brown Lake are shown in Table 1. Samples were taken from the surface as the lake depth
averages only five feet. The table shows the readings for the months of July and Aug-
ust and the general average for the two-month study period. There are not any definite
conclusions that can be formed from the short period of tests on water, however, sign-~
ificant results of the high saline contents of the water are clearly shown. In all prob-
abilities this is a direct result of the high saline content of the ground underlying the
lake and this salinity is significant because it is over 600 p.p.m. over that of nearby
lakes and the average is over 400 p.p.m. of the Rio Grande water during flood stages.
RESULTS OF FISH COLLECTIONS :
Seining Collections
Two seining collections were made in Fort Brown Lake during the project period.
Collections show a large number of bass fingerlings, and juveniles, with some small year-
lings. Analysis of the seining collections can not be considered because the seining
method used was the only one possible and does not establish a fair criteria for analysis
of the small fish present in the lake as may be seen on Table 3.
Stocking records for this lake show that 10,000 bass fry were stocked on March
3, 1955, 15,000 on March 30, 1956, and 10,000 on March 4, 1957. Also 7,000 catfish fry
were stocked on November 1, 1956. Seining collections show a large percentage of game
fish, this may be accounted for by the recent heavy stockings, that the non-game fish
have not had a chance to crop off because of the abundance of other forage fish such
as shad and topwater minnows. Fishing pressure on this lake is small but evident, as
water skiers using this lake prevent any still shore fishing and make other methods impos-
sible. Seining collections and their relative abundance may be seen on Table 2.
Netting Collections
During the survey four netting stations were selected. These represent essen-
tially the same ecological conditions but were so selected to insure accurate results
over the two-month study period. The netting results are tabulated on Table 3. Rough
fish comprise 98.16 percent of the total number and 95.53 percent by weight of the fish
caught in experimental nets. Freshwater drum have not been considered in this report as
a game fish because of their undesirability by the fishermen of the area. The present
fish population of Fort Brown Lake is typical of the old ox-bow lakes of this area,
often flooded by "resaca" run-off water. Although isolated from all sources of water
except the Rio Grande the lake still shows a typical "resaca" liminological conditions
and aquatic environments.
A check list of the fish found in Fort Brown Lake is shown on Table 4 and their
relative abundance is noted. Pounds and numbers of game and rough fish as well as per-
centages, ranks by weight, and numbers have been combined into one master table.(Table 3)
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success of experimental gill netting table has not been included in this report
oecause of the small number of collections. Table 5 shows the ranks, lengths, weight
and "K" factors of fish caught. A table of sexual condition is not shown because
the short period of time would not indicate any trends at this time of the year.
STOMACH ANALYSIS:
Stomach analysis were conducted on all fish that had food in their stomachs.
The reason was two fold, one to see if the fish contained other foods besides fish
and to see if the rough fish of the lake were cropping off what few game fish were
present. (Table 6). Fifteen stomachs contained either game or forage fish. One cat-
fish contained one bass fingerling, while the rest contained shad and top water minnows.
RECOMMENDATIONS :
1. Because of the heavy rough fish populations, a complete kill of the fish
populations and subsequent re-stocking with game fish is recommended.
2. Repeated stocking with game fish principally bass and catfish should be
discontinued until such time the city of Brownsville, that has shown an earnest desire
to improve this lake constructs a fish screen to prevent rough fish entry into the lake
when filled by pumping from the Rio Grande which is heavily populated with rough fish.
3. Brownsville City Manager E. W. Watts is to be commended for his efforts
to improve this lake to provide fishing facilities for many winter visitors in the area
and has shown a willingness for the city to do the rough fish clean up when the complete
jill takes place.
t
Liz Ot aete
Prepared by L. V. Guerra Approved by AO /CAAp tore
Assistant Project Leader Chief Aquatic Biologist
Date October 18, 1957
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Table 1. Chemical Analysis of Fort Brown Lake, Brownsville, Texas.
Date Oxygen Carbon ph-th M. O. pH Salinity Turbidity Degrees
Dioxide Alkalinity Alkalinity p-p-m. Fahr.
July 9.4 2.2 _ 0 158 Jo2 1346 160 87
August 9.4 2.6 0 160 8.8 880 165 85
Average 9.4 2.4 © 159 9.0 1113 163 86
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Table 2. Seining Collections, Fort Brown Lake, Brownsville, Texas, July through
August 1957.
Species Total Number Relative Abundance
D. cepedianum ho Abundant
A. fasciatus m. 2 Rare
I. bubalus ~ 3 Rare
C. varigatus v. 18 Moderate
G. affinis a. 36 Abundant
M. latipinna 2 Rare
M. beryllina 18 Moderate
M. salmoides 25 Abundant
L. cyanellus 6 Few
a. cyanoguttatum 12 Moderate
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Table 3. Fish Caught in Experimental Gill Nets from Fort Brown Lake, July through
August 1957. Four Experimental Gill Nets Per Month, A Total of 8 Net Sets.
Species Total % by Weight Weight % by
Number Number in Grams in Pounds Weight
Spotted gar 5 1.82 5274 11 lbs. 10 oz. 5.60
Gizzard shad 47 17.10 5180 ll lbs. T7oz. 5.55
Smallmouth buffalo 93 34.20 19084. 42 lbs. 102. 20.55
Carp 23 8.20 20563 45 lbs. 5 oz. 21.85
Blue catfish 4 1.37 3700 8lbs. 2 oz. 3.90
Flathead catfish 43 15.70 20989 46 lbs. 4 oz. 22.43
Largemouth bass 1 0.35 4.82 llb. loz. 0.48
Freshwater drum 58 21.14 13699 4O lbs. 3 0z. 19.53
Game Fish 5 1.72 4182 9 lbs. 3 oz. 4.38
Rough Fish 269 98.16 84.789 196 lbs. 14 oz. 95.53
Totals 27h 88971 206 lbs. loz. 99.91
Ranks by Number Rank by Weight
1. Smallmouth buffalo 1. Flathead catfish
2. Freshwater drum 2. Carp
3. Gizzard shad 3. Smallmouth buffalo
4, Flathead Catfish 4, Freshwater drum
5. Carp 5. Spotted gar
6. Spotted gar 6. Gizzard shad
7. Blue catfish 7. Blue catfish
8. Largemouth bass 8. Largemouth bass
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Table 4. Check List of Fish Species Recorded from Fort Brown Lake, Brownsville,
Texas.
Scientific Name
Lepisosteus productus
Dorosoma cepedianum
Astyanax fasciatus m.
Ictiobus bubalus
Cyprinus carpio
Ictalurus furcatus
Pylodictus olivaris
Cyprinodon varigatus
Gambusia affinis
Molliensia latipinna
Menidia beryllina
Micropterus salmoides
Lepomis cynellus
Aplodinotus grunniens
Cichlasoma cynoguttatum
8.
Common Name
spotted gar
gizzard shad
banded Tetra
smallmouth buffalo
carp
blue catfish
flathead catfish
Sea pupfish
Gambusia
sailfin molly
silversides
largemouth bass
green sunfish
freshwater drum
Rio Grande perch
Abundance
few
abundant
few
abundant
abundant
rare
abundant
common.
abundant
rare
common
rare
few
abundant
common
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9.
Table 5. Ranks, Lengths, Weights, and "K" Factors of Fish Caught in Experimental Nets from Fort Brown Lake,
Brownsville, Texas, July through August 1957.
Species Rank By Standard Length in mm. Weight in Grams "K" Factor
No. Wt. Min. Max. Ave. Min. Max. Ave. Min. Max. Ave.
L. productus 6 5 479 632 540 369 1706 908 0.68 0.69 0.68
D. cepedianun 3 6 133 160 146 52 269 146 1.46 1.85 1.53
I. bubalus i 3 126 274 236 60 1134 436 0.72 3.30 3.02
C. carpio 5 2 119 435 369 59 1814 1203 2.08 3.30 2.48
I. furcatus 7 T 202 536 362 128 2438 1ohkk 1.30 1.58 1.46
P. olivaris 4 1 185 KT 315 100 1162 527 1.37 1.60 1.48
M. salmoides 6 8 285 482 2.07
A. grunniens 2 4 132 408 239 61 1701 596 2.20 2.63 2.54
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10.
Table 6. Stomach Analysis Showing Number of Stomachs Containing Various Food Items.
Species No. of Stomachs Total Volume Crayfish Game Fish Forage
With Food in cc. Fish
L. productus 3 262 ¢) ©) 3c
P. olivaris 8 95 2 0 6°
I. furcatus 1 9 0 1° 0
M. salmoides dL. 18 1 O ie)
A. grunniens T 80 2 0 5°
a: Bass fingerling
bs Shad and Gambusia
ec: Silversides
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GoAT RAMP
EASE
FORT BRCWN LACE, BROWNSVILLE, TEXAS
@: NEPTING starrons
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CHEMICAL STATION
store | SEINING BACH