Moringua edwardsi
Spaghetti Eel
Collection Details
Specimens
Photos
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Records
Taxonomic Hierarchy
Actinopterygii (Ray-finned Fishes)
Anguilliformes (True Eels)
Moringuidae (Spaghetti Eels)
Moringua
Moringua edwardsi (Spaghetti Eel)
Description
This species account was compiled from
Composite (multiple sources) (Carpenter, K.E. (ed.) 2002. The living marine resources of the Western Central Atlantic. FAO Species Identification Guide for Fishery Purposes. FAO, Rome.)
and processed using AI-assisted text extraction.
It may contain errors in spelling, punctuation, or formatting.
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Characters
Body shape: eel-like. A very, slender, elongate, cylindrical eel with a projecting lower jaw. Lateral line complete ending at base of tail. (Ref. 26938).
Distribution
Bermuda, Bahamas, and
Habitat Associations
Brackish, marine. reef-associated.
Biology
To about 60 cm.
Young and females burrow in sandy tide pools and reef tracts. Males inhabit deeper water, possibly pelagic. Adults emerge at night and sometimes come to lights at the surface (Ref. 26938). Feed on burrowing invertebrates that live in the sand (Ref. 26938).
IUCN Red List Status: Least Concern (LC), assessed 2009-01-28.
References
Robins, C.R. and G.C. Ray (1986) A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p.
Smith, C.L. (1997) National Audubon Society field guide to tropical marine fishes of the Caribbean, the Gulf of Mexico, Florida, the Bahamas, and Bermuda. Alfred A. Knopf, Inc., New York. 720 p.
Comments On Moringua edwardsi